Day 13 and we are off again!
Leaving at eight in the morning, we were on the road to Vienna and arrived at noon.
After a quick lunch, students checked into their apartments, unpacked a bit, and then we headed to the local grocery store, where they purchased items for our first “Iron Chef Vienna” cooking night.
We then proceeded to take a tour of the Vienna Ring, where Jasmin, a local of Vienna, pointed out several main spots.
Then we had a tour of the Austrian parliament. In the evening, we headed across the river and had typical Viennese dinner food: Schnitzel!